Soup

The next time you want to keep your New Years resolution to eat healthy in tact, pull out your blender. You have the perfect recipe for a cauliflower soup that will have you focusing on the flavor, instead of what you’re missing.

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You Want a Rich and Satisfying Chowder

by Rebecca on December 3, 2009

The rich taste of this easy-to-make crab and corn chowder will have you feeling satisfied in no time. It’s complete enough for a meal, and at the same time would be perfect for an amazing first course.

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You Have Leftover Turkey

by Rebecca on November 30, 2009

Looking for a way to use up that leftover turkey? This delicious tex-mex tortilla soup hits the spot on a cold winter night, and can be whipped up in just 30 minutes. (Although your family will think you had it simmering all day.)

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