Dessert

You Have Leftover Cranberries

by Rebecca on December 7, 2009

This cranberry bread is great to have on-hand during the holidays. It’s satisfying and not too sweet, so you can eat it for breakfast AND dessert!

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You Are Having a Labor Day Party

by Rebecca on September 4, 2009

You’re throwing a Labor Day party this weekend (or going to one!) and need recipes. Here are two cookbooks and a rum cake recipe that will keep your guests and your wallet happy.

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You Only Have TWO Old Bananas

by Rebecca on August 14, 2009

This banana souffle recipe is light, it’s easy, it uses ingredients you usually already have on hand, it doesn’t leave any leftovers (zero late-night munchie risk), and it uses up those two over-ripe bananas you have sitting on your counter.

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